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The Center for Produce Safety (CPS) is a collaborative partnership that leverages the combined expertise of industry, government and the scientific and academic communities to focus on providing research needed to continually enhance food safety. This level of collaboration allows CPS to fill the knowledge gaps on produce food safety.

CPS is a partnership that is creating targeted research; streamlining costs and maximizing research output by combining industry, government and academic resources; and translating research into action – all to enhance food safety and protect your business.